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    Oilala' Organic Monocultivar Coratina Extra Virgin Olive Oil

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      Purchase Oilala' Organic Monocultivar Coratina Extra Virgin Olive Oil

      Oilala' Organic Monocultivar Coratina Extra Virgin Olive Oil

      Oilalà

      Oilalà Map Medium fruity extra virgin olive oil made from a single cultivar Coratina characteristic of the Puglia region of Italy. Typical of this cultivar is the green bouquet and the intense spicy taste. Perfect used raw on fish or meat tartar, legumes soups, grilled swordfish or roasted game

      $34.95
      per 500 ml

       

      Tasting notes

      • Production Zone: Barletta, Puglia
      • Denomination: Organic
      • Cultivars: 100% Coratina
      • Acidity Level: 0.18%
      • Polyphenols: 854 mg/kg
      • Peroxide: 5.3 meq.O2/kg
      • Fragrance: Medium fruitness with notes of fresh cut grass and aromatic herbs
      • Harvest: October 2024
      • Taste: Clean taste of artichoke and green tomato, with notes of basil, followed by a harmonic bitterness and a strong spicy taste
      • Extraction System: Continuous system at controlled temperature

       


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