Produced from the 2008 and 2009 harvests, Portaro Olive Oil is 100 percent extravirgin and organic, with an acidity level of 0.3 percent.
The Portaro family has been making olive
oil for three generations in the Town of Belvedere di Spinello, located in the
province of Crotone, in the Calabria Region, in Southern Italy’s.

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